Peru is continually recognized internationally for its delectable culinary scene. For 8 consecutive years (2012 – 2019) as well as 2021 & 2022, World Travel Awards has named Peru the World’s Best Culinary Destination. What makes Peru’s dishes entirely distinctive is that the flavors are created from mixing ingredients from each of its distinct regions – the Coast, Amazon and high Andes. The blending of native elements creates an explosion of flavor that is all its own. Peru Eco Expeditions can coordinate dine arounds, progressive dinners, South American wine tastings, cocktail receptions and special culinary events to showcase our country’s award winning cuisine.